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Joined 2 years ago
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Cake day: July 10th, 2024

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  • Thank you for your point of view. Since I have shared the article a lot of tibes myself, it’s nice to take another perspective on it.

    I haven’t dived very deep into the research, but from what I have gathered the research did focus on beverages. Whether the alcohol content of a alcohol-free beer also falls into this category and therefore alcohol content in apples must be considered as well, was not conclusive to me. Sure, if fruits reach alcohol levels of average alcoholic beverages I suppose it’s safe to label them as problematic as well. But until then I’d like to avoid reading too much into the research, until it has been clarified whether this really does apply to alcohol levels like in fruits as well.










  • “Kill switch” is a bit dramatic. It’s an on or off toggle. Would be funny though to call every toggle a kill switch. “Yeah, using the kill switch on GPU acceleration may help with rendering on some systems.”

    “Use the kill switch for preventing Firefox of starting a new session without restoring the old tabs.”

    “Kill all of your browser data upon exiting Firefox by enabling the kill switch.”

    “Make Firefox your default browser by enabling the ‘set as default browser kill switch’.”

    Extended to other UI interaction classes: “You don’t like English? Kill it by using the battle royale language selector to choose only the one language you like.”







  • I wasn’t talking about (just) the ingredient list in plant based meat alternatives, but rather about food ingredients in general. Seems like I said it in a slightly confusing manner.

    My point is: several food items that can be purchased list ingredients that are not easy to understand nor evaluate for a layperson. This is confusing. In contrast, “plant based” labled food is not difficult to understand, imo.