I normally start with hot sauce, butter, and mustard in mine.

  • DontNoodles@discuss.tchncs.de
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    1 day ago
    1. A spoon of TomYum Soup paste (spicy ground shrimp basically)
    2. Diced onions and bell peppers added raw once the ramen is off the heat. Adds crunch with taste
    3. Any of my favourite cup soup mix, mostly hot and sour